Sauces
by James Peterson · first published 1991
2mentions
2recommended by
2HN commenters
2021–2024first – last mentioned
100% recommend
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by James Peterson · first published 1991
100% recommend
Affiliate links. As an Amazon Associate I earn from qualifying purchases.
I occasionally go through OCD cooking phases and I went through one after reading the cook book "Sauces" (https://www.amazon.com/Sauces-Classical-Contemporary-Sauce-M...). There's a throwaway sentence in the book that refers to chiles, and the sauces made with them ("salsa" means sauce) not being fully…
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on “Cooking for Founders” ↗